Regions of France

Coquillade Provence Resort & Spa Gargas, The Luberon, Vaucluse, Provence Spanning 104 acres surrounded by 90 acres of vineyards in the heart of the Luberon, Coquillade Provence Resort & Spa certainly ticks all the right boxes From its hilltop perch, the property overlooks the rolling hills, lavender fields, and olive groves made famous by Peter Mayle’s A Year in Provence. With a real sense of space and privacy The resort is spread across a collection of bastides, or country houses, in the North and South side that once comprised a hamlet. The oldest building on these grounds dates back to the 11th century. These bastides are home to 63 rooms and suites, each decorated in Provençal style with stone floors, exposed beams, breezy linens, ochre tones, and charming objets d’art sourced from the local antique markets. Extensive facilities aimed at all ages make this an ideal family choice and an excellent base from which to explore the region. Coquillade Provence Resort & Spa has been a member of the Relais & Châteaux since 2010, and so there is a focus on gastronomy. Savour either gourmet modern or traditional cuisine, and delight the palate with vintages from the Aureto vineyard. 56 Bouches-du-rhône Les Alpilles - The little alps of Provence VAUCLUSE (Luberon) The quintessential Provence countryside Domaine De Manville Les Baux-de-Provence, Nouches-du-Rhone, Provence Nestled in the valley beneath Les Baux, one of the loveliest hilltop medieval villages in France, Domaine de Manville sits in a vast 100-acre estate. Originally a working farm, it is now a stylish hotel surrounded by olive trees, scented wild herbs and lush green fields. With a large sunny spa, a fitness room, a scenic 18-hole golf course, a bistrot and a gourmet restaurant serving delicious dishes from Provence, the 30-room hotel truly captures the essence of the Alpilles region. Hôtel d’Europe Avignon, Vaucluse, Provence Situated in the heart of Avignon, Hôtel d'Europe is a beautifully restored 16th century mansion, once the residence of the Marquis of Graveson. It became a hotel in 1799, and still bears the name suggested at the time by Napoleon Bonaparte. Just a short walk from the Palais des Papes, this luxurious boutique property is perfectly situated for exploring the fabulous city of Avignon. 39 rooms and 5 suites are magnificently decorated with period furniture. Dine in style at Michelin-starred restaurant, "La Vielle Fontaine", where the Chef Bruno d'Angélis creates contemporary cuisine full of the colours and flavours of the region.